Singaporeans love a good gathering and what better way to bring friends or family together than over food? If you're torn between a BBQ, hotpot, or dimsum night, here's a fun idea: why not have them all?
With the right setup (and a few compact, hardworking appliances), you can host an unforgettable multi-experience dinner right at home - no long queues, no mess.
Here’s your easy guide to setting it up:
🔥 Step 1: Grill Without the Smoke
Appliance: KITH PyroGlow™ Touch Smokeless Grill or Mini Smokeless Grill
Kick things off with sizzling goodness. Whether it’s bulgogi, satay, or chicken wings, our smokeless grills let you cook right at the dining table - minus the smoke, oil splatter, or neighbour complaints.
💡 Prep Tip: Marinate your meats ahead of time and portion them in trays. Include sliced onions, capsicums, and mushrooms for balance and colour.
🥟 Step 2: Steam Dimsum Like a Pro
Appliance: KITH Kyō Electric Cooker with Bamboo Steamer
Stack your bamboo trays with all-time favourites like siew mai, har gao, and lo mai gai. The layered steaming lets you prepare a variety in one go. The multi-tier design lets you steam a full variety all at once.
💡 Clean-Up Tip: Line trays with cabbage leaves, baking paper, or the provided steam cloth - it adds flavour, prevents sticking, and makes clean-up a breeze.
🍲 Step 3: End Off With a Comforting Hotpot
Appliance: KITH Double-O Induction Hotplate
Once the grilled meats and dimsum are cleared, switch gears and fire up your hotpot. The Double-O makes it easy - just plug and go. No installation, no hassle. Go for a dual soup base: Mala for the spice lovers and herbal chicken for those who prefer it light.
💡 Bonus Tip: Alternatively, you can remove the bamboo trays from KITH Kyō Electric Cooker and switch it to single-flavour hotpot mode instead. It’s perfect for a cosy meal or solo indulgence - same appliance, double the versatility!
🛒 Shopping Tip:
Get your soup bases, sliced meats, fishballs, and veg from NTUC or your nearest wet market - fresh and wallet-friendly.
🍽️ Host Like a Pro: Tips for the Table
✅ Seating: 4–6 seater dining table works well. A foldable trolley helps hold extra ingredients or serveware.
✅ Serving Tools: Mini tongs for the grill, bamboo chopsticks for hotpot, and the bamboo steamers double as stylish serveware.
✅ Pacing: Grill first while everyone’s hungry, steam dimsum while eating, and end with hotpot - perfect for winding down with good convo.
✅ Drinks: Cold barley, yuzu soda, or kopi peng brewed from your KITH Mia Fully-Auto Coffee Machine keeps things flowing.
🎉 Set the Mood
Turn on your favourite playlist, dim the lights, and lay out sauces, serviettes, and toothpicks in cute holders. Whether it’s a birthday, housewarming, or just a weekend catch-up - this multi-theme dinner night will have your guests smiling, chatting, and going for seconds.
Ready to host? Fire up the grill, stack those steamers, and plug in the hotpot - your kitchen’s about to become the hottest (and tastiest) spot in town.
Let KITH handle the heavy lifting. You just bring the good vibes (and maybe an extra pair of stretchy pants).
We believe food brings people together and with the right tools, your home can be the gathering everyone actually looks forward to.
